Traditional mooncakes, Grand Hyatt Singapore

Traditional Mooncake Box

Celebrate this year’s mid-autumn festival with traditional handmade mooncakes including Red Lotus Double-Yolk with Roasted Melon Seeds, White Lotus Double-Yolk with Roasted Melon Seeds, Sesame Lotus Double-Yolk with Roasted Melon Seeds, and a White Lotus with Roasted Melon Seeds mooncake for those seeking for a more wholesome option.

STORAGE ADVICE
As all our mooncakes are handmade and preservative-free, to ensure the freshness of these mooncakes, please keep them refrigerated below 5°C and consume by the expiry date indicated on the box.

EXCLUSIVE ONLINE PROMOTION
Enjoy 15% off early bird orders of any set of snowskin or traditional mooncakes (Usual Price $78.00 nett) when you purchase online.

Nett $78.00

Please select your favourite traditional mooncake flavours. (Maximum of 4 pieces per box)
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Additional Information

Red Lotus Double Yolk with Roasted Melon Seeds – Cake flour, Golden syrup, Lye water, Melon seeds, Narcissus flour, Peanut oil, Red lotus paste, Salted egg yolk

Sesame Lotus Double Yolk with Bamboo Ash – Bamboo ash, Cake flour, Golden syrup, Lye water, Melon seeds, Narcissus flour, Peanut oil, Salted egg yolk, White lotus paste

White Lotus Double Yolk with Roasted Melon Seeds – Cake flour, Golden syrup, Lye water, Melon seeds, Narcissus flour, Peanut oil, Salted egg yolk, White lotus paste

White Lotus with Roasted Melon Seeds – Cake flour, Golden syrup, Lye water, Melon seeds, Narcissus flour, Peanut oil, White lotus paste

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