Brioche Baked ASC Certified Norwegian Salmon Coulibiac

Fulfill your seafood and pastry cravings with a brioche baked salmon fillet, made with certified sustainable salmon filet and wrapped in a puffy brioche dough with cream spinach. Served with creamy dill.

 

Nett $98.00

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Additional Information

Weight approx. 1.4kg

salmon fillet, brioche dough ( flour, milk, egg, yeast, butter), basmati rice, young spinach, buckwheat crepe, dill sour cream

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